Leaux & Bloom Patisserie

Maple Syrup Madeleines


Treat yourself to the delicious warmth of our Maple Syrup Madeleines. Crafted with maple syrup and cultured butter, they are sure to add sweetness to your day.

/ Maple Syrup Madeleine: grade A maple syrup, egg, sugar, cultured butter, Japanese flour, baking powder(aluminum free).

Can be kept sealed at room temperature for 4 days or in a fridge for up to 6 days.

Our studio location near the Whole Foods Market-Dublin, address and additional pickup details will be provided in your order confirmation email.